Still Life

The following imagery compiles a variety of still life art direction and product styling captured over a four year period for Goodhood, Hato Store, and A New Tribe. Purposes focus mainly on ecommerce use; newsletters, socials and landing pages, as well as some commercially printed advertisements in the likes of Brick and New Order Magazine.

Photo: Jack Batchelor & Helen Kirkbright
Team: Goodhood, HATO, A New Tribe

Art Direction  Product Styling  



What Do You Feel Like Doing in This Moment?

An editorial lifestyle video and photo shoot for Hato Store Summer 2022. The shoot focused on 4 artists and designers, each presented with 3 products from Hato Store plus 1 prop. They each were given a card with the words ‘What do you feel like doing in this moment?’ on them, and with only 1 camera rolling in the room, they innately interacted with the items in front of them.

Explore the campaign here.
June 2022

Converse: Sustainability Ma-tt-ers

Converse and Goodhood teamed up in Summer 2018 to launch Converse’s denim renew campaign. Shot at First Mile Recycling Plant in West London with Seetal Solanki, founder of London-based material research consultancy Ma-tt-er, as the focus.

Read the interview with Solanki here.

Photo: Hollie Fernando
Team: Converse, Goodhood

Art Direction  Interviewing 

Product Styling 

August 2019


DELLI is a brand new food app created by Depop founder Simon Beckerman. HATO were approached to create a visual identity for the brand, as well as the app and website design. Explore here.

Photo: Liam Hart, Lars Bronseth
Team: HATO

Art Direction  Creative Research

Asset Creation  Strategy Graphic Design

June 2021

Cooking with Scorsese: The Cookbook

Cooking with Scorsese is a series created by HATO focusing on food in film. Starting with a softcover trilogy and moving on to events, games, product collections and more, The Cookbook is the latest edition to the series, and saw HATO produce a hardback book. The book contains over 45 recipes from some of the world’s (and HATO studio’s) favourite chefs. Each chose a film and gave a recipe inspired by it. Sold in bookstores worldwide.
December 2021